Smitty’s Apple Pie Rum
Smitty’s Apple Pie Rum: Dessert, Distilled
Smitty’s Apple Pie Rum starts the way every great Florida rum should. It begins with 100% natural Florida limestone spring water and Gulf Coast-grown sugarcane. In fact, that smooth Florida rum is the foundation. On top of it, the distiller builds flavor with an award-winning apple pie recipe. Rich notes of Madagascar vanilla and bold Saigon cinnamon blend with crisp apple essence. It smells like a slice fresh out of the oven and drinks like one too.
Here’s the twist that sets it apart from the syrupy “apple pie” bottles crowding the shelf: this rum adds no sugar. Also, as the label says, that keeps the rum pure, clean, and true to its roots. It has all the warmth of the pie, none of the cloying sweetness. The flavor comes from real spice and fruit character layered over genuine Gulf Coast sugarcane rum, not from a sugar dump. Smitty’s created it, and Timber Creek Distilling in Crestview, Florida, distills and bottles it. It’s a small-batch craft take on an American classic.
How to Pour a Slice
The label’s serving suggestions are the right ones. As a result, sip it over ice and let the cinnamon bloom as the cube melts. Mix it into your favorite iced tea for a front-porch cooler with a kick. Or go full dessert and pour it over vanilla ice cream. The Madagascar vanilla in the rum meets the vanilla in the scoop. Suddenly you’ve made the easiest boozy sundae in Florida. Like the whole Smitty’s line, Chris Smith and Desorae Giles-Smith commissioned this bottle. It’s a tribute to the heart and soul of Sistrunk Boulevard, Fort Lauderdale. It’s a sweet finish from a neighborhood that knows how to feed people right.
In short, Smitty’s Apple Pie Rum is best enjoyed in person. Come find it at one of our tours and tastings sessions in Crestview. And if you want spirits made under your own label, explore our private label program. You can also plan a private event here on the farm, or reserve our hands-on bourbon blending experience. Finally, for more on the process, read about how rum is made.
Farm-to-bottle PureBlend® process
At Timber Creek, we take a natural, sustainable approach to crafting our spirits with our proprietary PureBlend® process. This method carefully brings out the rich, authentic flavors of each grain and ingredient, honoring their natural character. After aging, we thoughtfully blend these elements to create bold, balanced, and pure flavor profiles—delivering a true farm-to-bottle experience.
Florida’s Favorite Distillery
With every spirit we craft, we are committed to bringing you a taste of nature at its finest.